Increased sensitivity of enzyme-based amperometric glucose biosensors and their application as time-temperature integrators

Dissertation

Jose Ignacio Reyes de Corcuera

Doctor of Philosophy (PhD), Washington State University

05/2004

Handle:

https://hdl.handle.net/2376/199

Files and links (1)

pdf

J_De-Corcuera_0504043.91 MB

Embargoed Access, Embargo ends: 01/01/2099

Food -- Quality -- Evaluation

Food -- Safety measures

Integrators

Time measurements

Temperature measurements

Biosensors

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Title: Increased sensitivity of enzyme-based amperometric glucose biosensors and their application as time-temperature integrators
Creators: Jose Ignacio Reyes de Corcuera
Contributors: Ralph Phillip Cavalieri (Advisor) - Washington State University, Department of Biological Systems Engineering
Awarding Institution: Washington State University
Academic Unit: Department of Biological Systems Engineering
Theses and Dissertations: Doctor of Philosophy (PhD), Washington State University
Identifiers: 99900875133601842
Language: English
Resource Type: Dissertation