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Analysis of reactive oxygen species generation during post-harvest physiological deterioration of cassava (Manihot esculenta crantz) storage roots
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Analysis of reactive oxygen species generation during post-harvest physiological deterioration of cassava (Manihot esculenta crantz) storage roots

Erin Nicole Getzin
Washington State University
Master of Science (MS), Washington State University
2012
Handle:
https://hdl.handle.net/2376/101450
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E_Getzin_0204132.72 MBDownloadView
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