Journal article
A Meta-Analysis of Maize and Wheat Yields in Low-Input vs. Conventional and Organic Systems
Agronomy journal, Vol.108(3), pp.1155-1167
05/2016
Abstract
Organic and low-input systems are proposed as ways to reduce the environmental impacts of agriculture. Previous studies have shown that yields of organic systems can be similar to 19 to 25% lower than conventional systems. An intermediary, low-input system could be less damaging for the environment than conventional systems, while reducing yield losses in comparison with organic systems. In this study, we performed a meta-analysis to compare low-input systems to conventional and organic systems. Our analysis is based on data of cropping system experiments conducted in Europe and North America, and focuses on two important crops, maize (Zea mays L.) and soft winter wheat (Triticum aestivum L.). Pesticide use was greatly reduced for low-input systems as compared with conventional for the two crops (50% for maize, 70% for wheat on average). Mean mineral N use was also reduced by 36% for maize and 28% for wheat in low-input relative to conventional. Maize yields in low-input systems were not different from those in conventional systems, and were higher than yields in organic systems (yield ratio of low-input vs. organic = 1.24). Wheat yields in low-input systems were lower than yields in conventional systems (yield ratio of low-input vs. conventional = 0.88), but were substantially higher than yields in organic systems (yield ratio of low input vs. organic = 1.43). This is one of the first meta-analyses to assess performance in terms of pesticide use intensity, and yields, with clear evidence emerging that low-input systems can markedly reduce pesticide application, without strongly reducing crop yields, relative to conventional systems.
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Details
- Title
- A Meta-Analysis of Maize and Wheat Yields in Low-Input vs. Conventional and Organic Systems
- Creators
- Laure Hossard - AgroParisTechDavid W. Archer - Agricultural Research ServiceMichel Bertrand - AgroParisTechCaroline Colnenne-David - AgroParisTechPhilippe Debaeke - Institut National de la Recherche AgronomiqueMaria Ernfors - Swedish University of Agricultural SciencesMarie-Helene Jeuffroy - INRA, Agron UMR211, F-78850 Thiverval Grignon, FranceNicolas Munier-Jolain - AgroécologieChris Nilsson - Swedish University of Agricultural SciencesGregg R. Sanford - University of Wisconsin–MadisonSieg S. Snapp - Michigan State UniversityErik S. Jensen - Swedish University of Agricultural SciencesDavid Makowski - AgroParisTechSveriges lantbruksuniversitet
- Publication Details
- Agronomy journal, Vol.108(3), pp.1155-1167
- Publisher
- Wiley
- Number of pages
- 13
- Grant note
- 1027253 / Division Of Environmental Biology; Direct For Biological Sciences; National Science Foundation (NSF); NSF - Directorate for Biological Sciences (BIO) research program GloFoodS 813539; ARS-0425378 / ARS; United States Department of Agriculture (USDA); USDA Agricultural Research Service
- Identifiers
- 99901397980601842
- Language
- English
- Resource Type
- Journal article