- Title
- Comparison of Body Weight and Body Fat Classifications of Competitive School-Age Club Swimmers
- Creators
- JULIE RICHARDSON - J. Richardson is a dietitian at Holy Family Hospital, Spokane, Wash; at the time of this study, she was a teaching assistant in the Department of Food Science and Human Nutrition, Washington State University, Pullman, USAKATHY BEERMAN - K. Beerman and J. Shultz are associate professors of nutrition with the Department of Food Science and Human Nutrition, Washington State University, USACINDY HEISS - C. Heiss is an assistant professor in the Department of Food Science and Nutrition, California Polytechnic State University, San Luis Obispo; at the time of this study, she was an assistant professor in the Department of Food Science and Human Nutrition, Washington State University, USAJILL SHULTZ - K. Beerman and J. Shultz are associate professors of nutrition with the Department of Food Science and Human Nutrition, Washington State University, USA
- Publication Details
- Journal of the American Dietetic Association, Vol.100(2), pp.237-240
- Publisher
- Elsevier Inc
- Identifiers
- 99900547056401842
- Language
- English
- Resource Type
- Journal article
Journal article
Comparison of Body Weight and Body Fat Classifications of Competitive School-Age Club Swimmers
Journal of the American Dietetic Association, Vol.100(2), pp.237-240
2000
Handle:
https://hdl.handle.net/2376/105305
PMID: 10670400
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