Fredrick Mwamburi Mjomba -
College of Life Sciences, Ministry of Education, Fujian Agriculture & Forestry University, Fuzhou 350002, China Key Laboratory of Genetics, Breeding, and Multiple Utilization of Crops (FAFU), Ministry of Education, Fujian Agriculture & Forestry University, Fuzhou 350002, China
Yan Zheng - Fujian Agriculture and Forestry University
Huaqing Liu -
Institute of Biotechnology, Fujian Academy of Agricultural Sciences, Fuzhou 350003, China
Weiqi Tang -
College of Life Sciences, Ministry of Education, Fujian Agriculture & Forestry University, Fuzhou 350002, China Key Laboratory of Genetics, Breeding, and Multiple Utilization of Crops (FAFU), Ministry of Education, Fujian Agriculture & Forestry University, Fuzhou 350002, China
Zonglie Hong -
Department of Plant, Soil, and Entomological Sciences, University of Idaho, Moscow, Idaho 83844 zhong@uidaho.edu
Feng Wang - Fujian Academy of Agricultural Sciences
Weiren Wu -
Key Laboratory of Genetics, Breeding, and Multiple Utilization of Crops (FAFU), Ministry of Education, Fujian Agriculture & Forestry University, Fuzhou 350002, China zhong@uidaho.edu