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Inhibition of human aldehyde oxidase activity by diet-derived constituents: structural influence, enzyme-ligand interactions, and clinical relevance
Journal article   Open access  Peer reviewed

Inhibition of human aldehyde oxidase activity by diet-derived constituents: structural influence, enzyme-ligand interactions, and clinical relevance

John T Barr, Jeffrey P Jones, Nicholas H Oberlies and Mary F Paine
Drug metabolism and disposition, Vol.43(1), pp.34-41
01/2015
Handle:
https://hdl.handle.net/2376/103471
PMCID: PMC4279085
PMID: 25326286
url
https://doi.org/10.1124/dmd.114.061192View
Published (Version of record) Open

Abstract

Enzyme Inhibitors - metabolism Oxidation-Reduction Diet - adverse effects Guanine - analogs & derivatives Humans Cytochrome P-450 Enzyme System - metabolism Tea - adverse effects Food-Drug Interactions - physiology Guanine - metabolism Aldehyde Oxidase - antagonists & inhibitors Aldehyde Oxidase - metabolism Ligands Catechin - analogs & derivatives Xenobiotics - metabolism Catechin - adverse effects Catechin - metabolism Quantitative Structure-Activity Relationship

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