Modulation of flavonoid biosynthetic pathway genes and anthocyanins due to virus infection in grapevine (Vitis vinifera L.) leaves

Journal article

Open access

Peer reviewed

Linga R Gutha, Luis F Casassa, James F Harbertson and Rayapati A Naidu

BMC plant biology, Vol.10(1), pp.187-187

2010

Handle:

https://hdl.handle.net/2376/106393

PMCID: PMC2956537

PMID: 20731850

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url

https://doi.org/10.1186/1471-2229-10-187View

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Title: Modulation of flavonoid biosynthetic pathway genes and anthocyanins due to virus infection in grapevine (Vitis vinifera L.) leaves
Creators: Linga R Gutha - Department of Plant Pathology, Irrigated Agriculture Research and Extension Center, Washington State University, Prosser, WA 99350, USA
Luis F Casassa - School of Food Science, Irrigated Agriculture Research and Extension Center, Washington State University, Prosser, WA 99350, USA
James F Harbertson - School of Food Science, Irrigated Agriculture Research and Extension Center, Washington State University, Prosser, WA 99350, USA
Rayapati A Naidu - Department of Plant Pathology, Irrigated Agriculture Research and Extension Center, Washington State University, Prosser, WA 99350, USA
Publication Details: BMC plant biology, Vol.10(1), pp.187-187
Academic Unit: Food Science, School of
Publisher: BioMed Central
Identifiers: 99900547089801842
Language: English
Resource Type: Journal article