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The effect of bovine serum albumin on batch and continuous enzymatic cellulose hydrolysis mixed by stirring or shaking
Journal article   Peer reviewed

The effect of bovine serum albumin on batch and continuous enzymatic cellulose hydrolysis mixed by stirring or shaking

Simone Brethauer, Michael H Studer, Bin Yang and Charles E Wyman
Bioresource technology, Vol.102(10), pp.6295-6298
2011
Handle:
https://hdl.handle.net/2376/112043
PMID: 21376571

Abstract

BSA Continuous hydrolysis Enzyme stability Enzymatic hydrolysis Cellulose

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