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COVID-19 Update: Transmission Through Food or Food Packaging
Podcast   Open access

COVID-19 Update: Transmission Through Food or Food Packaging

Washington State University Extension
Food Safety in a Minute
COVID-19 and Food Safety, 125, Washington State University
04/21/2021
DOI:
https://doi.org/10.7273/000003600
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Abstract

COVID-19 Food packaging Pandemics Infection spread United States Department of Agriculture Disease Control Food Safety

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