Safe Cooking Guidelines in Recipes: Hand Washing, Cross Contamination, and Produce

Podcast

Washington State University Extension

Food Handling Practices for Consumer Food Safety; Produce Safety Fruits and Vegetables, 202

10/12/2022

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Safe Cooking Guidelines in RecipesView

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Safe recipes style guide

Safe cooking guidelines

Recipes

Food safety

Hand washing

National Partnership for Food Safety Education

Foodborne illness

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Title: Safe Cooking Guidelines in Recipes
Creators: Washington State University Extension
Academic Unit: FSIAM: Food Handling Practices for Consumer Food Safety; FSIAM: Produce Safety: Fruits and Vegetables
Series: Food Handling Practices for Consumer Food Safety; Produce Safety Fruits and Vegetables; 202
Identifiers: 99900920140501842
Language: English
Resource Type: Podcast