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Rights Statements InC/1.0 , Open Access
Report
BioTechnology Brochure
Misc (Washington State University. Extension), MISC0515E, Washington State University Extension
11/2002
Handle:
https://hdl.handle.net/2376/7095
Abstract
What is biotechnology all about? How does it affect our crops and our food supply? How can consumners be sure that biotech food products are safe to eat? Should you buy organic products instead? What does "organic" mean in terms of food safety? What is genetic engineering? A group of U.S. agricultural schools, known as state land grant colleges and universities, has developed this brochure as part of the dialog about the benefits and risks of this new technology. 10 pages.
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Details
- Title
- BioTechnology Brochure
- Creators
- Agricultural Biotechnology Communicators (Author)
- Academic Unit
- Publications, WSU Extension
- Series
- Misc (Washington State University. Extension); MISC0515E
- Publisher
- Washington State University Extension; Pullman, Washington
- Identifiers
- 99900501522801842
- Copyright
- In copyright ; openAccess ; http://rightsstatements.org/vocab/InC/1.0/ ; http://purl.org/eprint/accessRights/OpenAccess
- Language
- English
- Resource Type
- Report