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Club Root of Cabbage and Other Crucifers
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Club Root of Cabbage and Other Crucifers

Roy M. Davidson and Ralph S. Byther
Extension bulletin (Washington State University. Extension), EB1049, Washington State University Extension
11/1990
Handle:
https://hdl.handle.net/2376/6674
pdf
eb1049164.16 kBDownloadView

Abstract

Crucifer plants [cabbage, cauliflower, Brussels sprouts, broccoli, kohlrabi, kale, collard, Chinese cabbage, mustard and some turnips, rutabagas, and radishes] are susceptible to the fungus Plasmodiophora brassicae. Authors discuss fungus activity, means of spread, cultural and fungicidal control, and present a photograph for diagnosis. Note: The law requires that pesticides be used as the label directs. 2 pages.

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