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Rights Statements InC/1.0 , Open Access
Report
Critical Temperatures for Concord Grapes
Extension bulletin (Washington State University. Extension), EB1615, Washington State University Extension
06/1991
Handle:
https://hdl.handle.net/2376/6755
Abstract
As bud development stages are reached, their susceptibility to frost increases markedly. To prevent unnecessary die-off, this table presents the critical temperature ranges for kill rates of 90% & 10% for various stages of development. 2 pages.
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Details
- Title
- Critical Temperatures for Concord Grapes
- Creators
- Edward L. Proebsting (Author)Vern P. Brummund (Author)W. J. Clore (Author)
- Academic Unit
- Publications, WSU Extension
- Series
- Extension bulletin (Washington State University. Extension); EB1615
- Publisher
- Washington State University Extension; Pullman, Washington
- Identifiers
- 99900502301701842
- Copyright
- In copyright ; openAccess ; http://rightsstatements.org/vocab/InC/1.0/ ; http://purl.org/eprint/accessRights/OpenAccess
- Language
- English
- Resource Type
- Report