Home Economics News Service, volume 10, number 47: Leftover meat bones add needed calcium; 'Draw out' grease spots; Weighing fruits best

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Home Economics News Service (State College of Washington. Extension Service.), v.10, no.47, State College of Washington, Extension Service

09/22/1944

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https://hdl.handle.net/2376/18504

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Home economics -- Washington (State)

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Title: Home Economics News Service, volume 10, number 47
Academic Unit: Publications, WSU Extension
Series: Home Economics News Service (State College of Washington. Extension Service.); v.10, no.47
Publisher: State College of Washington, Extension Service; Pullman, Washington
Format: pdf
Identifiers: 99900544296901842
Copyright: http://rightsstatements.org/vocab/CNE/1.0/
Language: English
Resource Type: Report