Meat

Report

Open access

Mary Elizabeth Sutherland

Extension bulletin (State College of Washington. Extension Service), 14, State College of Washington, Extension Service

02/1916

Handle:

https://hdl.handle.net/2376/8460

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Open Access

Cooking (Beef)

Meat.

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Title: Meat
Creators: Mary Elizabeth Sutherland (Author)
Academic Unit: Publications, WSU Extension
Series: Extension bulletin (State College of Washington. Extension Service); 14
Publisher: State College of Washington, Extension Service; Pullman, Washington
Identifiers: 99900502114401842
Copyright: Copyright Not Evaluated ; openAccess ; http://rightsstatements.org/vocab/CNE/1.0/ ; http://purl.org/eprint/accessRights/OpenAccess
Language: English
Resource Type: Report