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Perennial Ryegrass
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Perennial Ryegrass

D. Hannaway, Steven C. Fransen, J. Cropper, M. Teel, Marty Chaney, T. Griggs, R. Halse, J. Hart, P. Cheeke, D. Hansen, …
PNW (Series), PNW0503, Washington State University Extension
04/1999
Handle:
https://hdl.handle.net/2376/7173
pdf
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Abstract

High palatability and digestibility make this a favored species of forage grass for dairy cattle and sheep. Used predominantly for forage in the coastal Northwest and irrigated intermountain valleys in the West. Photographs and illustrations identify cultivars while the text covers use, establishment, fertilization, cutting, grazing management, nutrition, animal health, antiquality issues, and pest control. 20 pages.

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