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Produce farm-to-market trends: A case study of South Puget Sound
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Produce farm-to-market trends: A case study of South Puget Sound

Lucas Patzek, Sarah Rocker and Jessica R. Goldberger
Extension mimeo (Washington State University. Cooperative Extension), 094E., Washington State University Extension
10/2015
Handle:
https://hdl.handle.net/2376/5365
pdf
EM094E5.56 MBDownloadView
Extension ManualRights Statements InC/1.0 ,  Open Access

Abstract

Farms, Small--Economic aspects--Washington (State) Farms, Small--Washington (State)--Marketing. Farm produce--Washington (State)--Marketing. Farm produce--Economic aspects--Washington (State)
This study identifies and quantifies the opportunities for, and barriers to, increasing the availability of locally produced fruits and vegetables in the South Puget Sound region (Mason, Lewis, and Thurston Counties) in western Washington State, particularly in the under-tapped retail and institutional food service markets.

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