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Rights Statements InC/1.0 , Open Access
Report
Sodium Content of Your Drinking Water
Extension bulletin (Washington State University. Extension), EB1525, Washington State University Extension
06/1989
Handle:
https://hdl.handle.net/2376/6731
Abstract
Discusses sodium health effects [Na] as both a naturally occuring element and a water softening additive. Provides data tables for water hardness classification, estimate of sodium added to water during softening, and low sodium diets and water. Provides a worksheet for calculating sodium in softened water. 4 pages.
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Details
- Title
- Sodium Content of Your Drinking Water
- Creators
- Sue Nicholson Butkus (Author)Ronald E. (Ronald Eldon) Hermanson (Author)
- Academic Unit
- Publications, WSU Extension
- Series
- Extension bulletin (Washington State University. Extension); EB1525
- Publisher
- Washington State University Extension; Pullman, Washington
- Identifiers
- 99900502206601842
- Copyright
- In copyright ; openAccess ; http://rightsstatements.org/vocab/InC/1.0/ ; http://purl.org/eprint/accessRights/OpenAccess
- Language
- English
- Resource Type
- Report