Sign in
Washington meat and poultry canning guide
Report   Open access

Washington meat and poultry canning guide

State College of Washington Extension Service
Extension circular (State College of Washington. Extension Service), C0193, State College of Washington, Extension Service
06/1951
Handle:
https://hdl.handle.net/2376/7466
pdf
ec0193_1951183.15 kBDownloadView
Open Access

Abstract

Metrics

18 File views/ downloads
31 Record Views

Details